Red Book Favorites (from Mel)
Mel's Favorites
(By category)
[Links are to the restaurant's websites, with extra links to our reviews, where available, to the right. Also, Matt says a few words about many of these same spots of his favorites page.]
Charcuterie:
- Haven (also on Matt's Favorites)(full review here)
- Cru (also on Matt's Favorites)
- Cena (also on Matt's Favorites)
Italian:
- La Terraza (also on Matt's Favorites)
- Osteria Natalina
Bahn Mi:
- La V (see our full review here)
- Restaurant BT (also on Matt's Favorites)
Steak:
Sandwiches:
Salads:
Best flavor and innovation:
- Rooster and the Till (also on Matt's Favorites)
- Haven (also on Matt's Favorites)(full review here)
Southern Cooking (Fried chix, cornbread, greens):
- Fodder and Shine (see Matt's coments on their bar here)
- Fred’s Market
Best Nachos/Tacos:
- Capital Tacos (also on Matt's Favorites) (full review here)
Best Bread:
- Ella’s (also on Matt's Favorites)
- El Puerto (also on Matt's Favorites)
- Haven (also on Matt's Favorites) (full review here)
- Iavarone’s
Best Ceviche:
- El Puerto (also on Matt's Favorites)
Best Chinese:
- Yummy House (also on Matt's Favorites)
Other favorites:
- Crab Shack for fried (also on Matt's Favorites)
- Z grille for meat candy (also on Matt's Favorites)